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5 Kg Chakki Fresh Atta
269.00 INR/Kilograms
Product Details:
- Weight 5 Kg
- Color Light Brown
- Processing Type Chakki Ground
- Protein (%) 10-11%
- Type Whole Wheat Atta
- Fat Content (%) 1.5-2%
- Carbohydrate 72-75%
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5 Kg Chakki Fresh Atta Price And Quantity
- 269.00 INR/Kilograms
- 100 Kilograms
5 Kg Chakki Fresh Atta Product Specifications
- Premium
- Chapati, Roti, Paratha, Puri
- Whole Wheat & Natural Bran
- 1.5-2%
- 72-75%
- Chakki Ground
- 10-11%
- Laminated Bag
- Light Brown
- 5 kg
- Whole Wheat Atta
- 5 Kg
- Fine
- Cool, dry place
- Yes
- 3 Months
- Chakki fresh
- Yes
- With natural bran
- Whole Wheat
5 Kg Chakki Fresh Atta Trade Information
- 1000 Kilograms Per Week
- 3 Days
Product Description
Gaupalak Chakki Fresh Atta 5 KG
Gaupalak Chakki Fresh Atta is made from carefully selected quality wheat and traditionally milled using the chakki grinding process. It offers a naturally wholesome taste, soft texture and authentic wheat aroma. Perfect for making soft, delicious rotis, chapatis and parathas for everyday meals.
Made from quality wheat
Traditionally Chakki Fresh Milled
Naturally wholesome with wheat goodness & fibre
Soft texture and authentic wheat taste
Ideal for rotis, chapatis and parathas
Freshly packed to retain taste and aroma
Convenient 5 KG pack for regular household use
Premium Quality Whole Wheat
Our atta is crafted from carefully selected whole wheat grains, ensuring a fine texture and natural light brown color. The addition of natural bran guarantees higher fiber content, supporting a healthier diet and superior taste in every dish.
Traditional Chakki Grinding
We use the age-old chakki grinding method, which is known for preserving wheat's natural nutrients. This slow and gentle process results in fresher, softer flour, ideal for Indian breads like chapati and roti, and helps retain the bran for extra nutrition.
Safe and Hygienic Packaging
Packed in sturdy, laminated bags, our atta is protected from moisture and contamination. With a convenient 5 kg pack size and no added preservatives, every batch is fresh and FSSAI certified to ensure the highest standards of food safety.
FAQ's of 5 Kg Chakki Fresh Atta:
Q: How should 5 Kg Chakki Fresh Atta with bran be stored for maximum freshness?
A: Store the atta in a cool, dry place, preferably in an airtight container, away from direct sunlight and moisture. Proper storage maintains its freshness and extends its shelf life up to 3 months.Q: What makes Chakki Fresh Atta with bran different from regular wheat flour?
A: This atta is made from whole wheat and includes natural bran, offering higher fiber content, a fine texture, and authentic flavor. The bran supports digestive health, differentiating it from refined wheat flours.Q: When is the best time to use the atta after purchase?
A: For the best results in taste and texture, use the atta within 3 months of packaging. This ensures the flour remains fresh and nutrient-rich.Q: Where is this atta manufactured and supplied?
A: Our 5 Kg Chakki Fresh Atta with bran is manufactured and supplied in India by reputable producers committed to delivering quality products.Q: What is the process used to make this atta?
A: The atta is produced using the traditional chakki ground method, where whole wheat grains and natural bran are stone-milled. This process preserves the wheat's nutrients and enhances the flour's taste and texture.Q: Can this atta be used for various Indian breads?
A: Yes, this premium whole wheat atta is suitable for a range of Indian breads including chapati, roti, paratha, and puri, delivering softness and authentic taste in every bite.Q: What are the health benefits of choosing atta with natural bran?
A: The inclusion of natural bran increases dietary fiber, which aids digestion and supports overall gut health. This atta contains no preservatives and is FSSAI certified, making it a wholesome choice for your family.Tell us about your requirement
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